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Quick Overview
Cloves Whole
Cloves add a deep sweet aroma to your dishes. They can be used whole or ground, but use them sparingly. Raw cloves are bitter.
Ingredients: Cloves
“Allergen: Packed on shared equipment with wheat, tree nuts, soy and sesame.”
Kosher: RCC
Cloves Whole
Cloves add a deep sweet aroma to your dishes. They can be used whole or ground, but use them sparingly. Raw cloves are bitter.
Ingredients: Cloves
“Allergen: Packed on shared equipment with wheat, tree nuts, soy and sesame.”
Kosher: RCC
